Demi Chef de Partie – Pastry (Full‑Time)
Pullman Hotels & Resorts · Dubai
Job description
About the role
The Demi Chef de Partie – Pastry will support daily pastry kitchen operations at Pullman Dubai Downtown, ensuring smooth preparation of supplies and equipment while maintaining strict hygiene standards.
Key responsibilities
- Prepare the supplies and equipment needed for the daily operations of the Pastry Kitchen in coordination with the Chef de Partie.
- Communicate updates, feedback and relevant information to the Sous Chef and Chef de Partie to ensure seamless workflow.
- Ensure HACCP guidelines and municipal regulations are followed at all times.
Required profile
- Previous experience in the pastry department of a 5‑star hotel.
- Passion for culinary arts.
- Familiarity with hygiene and HACCP standards.
Required skills
- HACCP compliance.
- Food hygiene standards.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in the United Arab Emirates.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 1 week ago
Expires 1 day from now
26 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Pullman Hotels & Resorts
Dubai
Related job offers
-
Seamstress/Tailor – Luxury Hotel Uniform Specialist
The Lana, Dubai - Dorchester Collection Dubai -
Food & Beverage Team Roles – Multiple Positions
Dubai Holding Dubai -
Bellman – Guest Services at Bulgari Resort Dubai
Bvlgari Hotels & Resorts Dubai -
Chef – Home‑style Pakistani/Indian meals in Sharjah
Winner Awards Trading LLC Sharjah -
Accounts Payable Specialist – Hospitality
Bab Al Shams Desert Resort Doubaï