Demi Chef De Partie – Arabic Restaurant

About the role

The Ritz‑Carlton Dubai is seeking a motivated Demi Chef De Partie to join its Arabic restaurant team. You will work in a fast‑paced kitchen, preparing high‑quality dishes while supporting senior chefs and maintaining the brand’s culinary standards.

Key responsibilities

• Prepare ingredients – portion, chop, wash, peel, weigh, measure and mix according to recipes.
• Cook and assemble dishes, ensuring taste, presentation and portion control meet established standards.
• Operate kitchen equipment such as ovens, stoves, grills, microwaves and fryers safely and efficiently.
• Monitor food quality, conduct temperature checks and test doneness throughout preparation.
• Set up and break down workstations, maintain cleanliness of kitchen areas, tools and equipment.
• Follow all health, safety and security policies, report incidents and complete required training.
• Collaborate with team members, communicate clearly and support a positive work environment.

Required profile

• High school diploma or G.E.D. equivalent.
• Minimum of 1 year of relevant kitchen experience.
• Ability to stand, walk or sit for extended periods and lift objects up to 25 lb.
• Flexibility to reach overhead, bend, twist and stoop as needed.
• No supervisory experience required.

Required skills

• Operating kitchen equipment (ovens, stoves, grills, microwaves, fryers).
• Food preparation and basic cooking techniques.