Assistant Restaurant General Manager

About the role

The Assistant Restaurant General Manager will support the Restaurant General Manager in overseeing daily operations of the award‑winning Couqley French Brasserie in Downtown Dubai. The role focuses on delivering exceptional guest experiences, driving team performance, and ensuring operational excellence.

Key responsibilities

• Assist in managing front‑of‑house and back‑of‑house teams to ensure seamless service delivery.
• Monitor reservation, booking and guest profiling systems to optimise guest satisfaction and revenue.
• Gather guest feedback, identify improvement opportunities and implement action plans.
• Plan and deliver regular training, coaching and briefings to uphold brand standards.
• Collaborate with management on promotions, incentives and commercial initiatives.

Required profile

• 2+ years of experience in a similar restaurant management role within a busy environment.
• Proven ability to lead large teams in restaurants and bars, inspiring trust and teamwork.
• Strong attention to detail and ability to multitask in a fast‑paced setting.
• Passion for hospitality and creating memorable guest experiences.
• Excellent verbal and written communication skills.