Kitchen Steward

About the role

TU Holdings Group is hiring a full-time Kitchen Steward in Abu Dhabi. The steward keeps the kitchen and food preparation areas clean and hygienic, supports chefs and kitchen staff and helps maintain an efficient, organised kitchen environment.

Key responsibilities

• Clean, wash and sanitize kitchen utensils, pots, pans, dishes and equipment, and operate and maintain dishwashing machines and other cleaning equipment.
• Ensure proper drying and storage of cleaned items, and keep floors, walls, ceilings, exhausts and drains clean.
• Deep clean kitchen equipment and surfaces on a scheduled basis.
• Collect, segregate and dispose of kitchen waste, including recyclables and food scraps.
• Follow sanitation policies and procedures, refill cleaning supplies and chemicals, and report low inventory.
• Help receive, unpack and organise kitchen supplies and food deliveries, and keep storage rooms, cold storage and dry storage clean and organised.
• Prepare basic kitchen prep such as peeling and portioning as directed by chefs, and monitor dishwashing and sanitation areas during service.
• Wear PPE where necessary, report maintenance issues, and take part in closing duties and deep-cleaning routines.

Required profile

• Previous experience as a steward or in a similar kitchen support role is an advantage.
• Ability to work quickly and efficiently under pressure, with physical stamina and the ability to lift heavy items.
• Strong attention to detail and cleanliness.

Required skills

• Knowledge of kitchen hygiene and sanitation standards.
• Familiarity with cleaning chemicals and safety data sheets (SDS).