Project Manager – Hospitality & F&B Projects

About the role

OVAL is seeking a full‑time Project Manager to lead hospitality and food‑and‑beverage projects in Dubai. You will be responsible for the end‑to‑end delivery of multiple projects, ensuring they meet scope, schedule, budget and quality expectations.

Key responsibilities

• Plan, execute and deliver multiple hospitality and F&B projects.
• Coordinate internal teams and external stakeholders, including contractors and consultants.
• Develop and maintain project plans, timelines and milestone tracking.
• Monitor progress, prepare status reports and lead project meetings.
• Identify risks, define mitigation strategies and ensure timely resolution.
• Support procurement activities, including expediting and inspection coordination.

Required profile

• Proven project management experience in hospitality and F&B sectors.
• Experience working with reputable contractors and consultants (preferred).
• Leadership experience managing project teams.
• Bachelor's degree in engineering, construction management or related field, or equivalent practical experience.
• Strong stakeholder management, communication and negotiation abilities.
• Fluency in written and spoken English; additional languages are a plus.

Required skills

• Proficiency with project management tools and software.