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Commis 1 – Main Kitchen

Accor · Dubai

New
دائم Junior 🇬🇧 English
HACCP

Job description

About the role

Join the culinary team at Pullman Dubai Downtown, a 5‑star hotel in Business Bay. As a Commis 1 you will support the main kitchen operations, ensuring ingredients are ready and dishes are prepared to the hotel’s high standards.

Key responsibilities

  • Stock the assigned kitchen with raw materials and ingredients daily.
  • Operate and maintain all electrical and mechanical kitchen equipment safely.
  • Execute basic cooking methods, cut ingredients and prepare daily mise‑en‑place for your station.
  • Prepare food items according to standard recipe cards, controlling portions and minimizing waste.
  • Apply HACCP and hotel food‑safety standards throughout all tasks.

Required profile

  • High school diploma or equivalent; culinary diploma preferred.
  • 1‑2 years experience in a high‑volume kitchen of a 5‑star hotel.
  • Proficiency in basic cooking techniques and food preparation methods.
  • Knowledge of food safety and sanitation practices.

Required skills

  • HACCP compliance.
  • Basic cooking techniques.

Questions fréquentes

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Le contrat proposé est un دائم basé à Dubai.

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Published 10 hours ago

Expires 2 weeks from now

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Accor

Dubai