Commis Chef – Hotel Kitchen

About the role

Join the vibrant kitchen team at Oaks Ibn Battuta Gate Hotel in Dubai as a Commis Chef. You will work in a dynamic environment where creativity, teamwork and high standards of service are essential to delivering memorable guest experiences.

Key responsibilities

• Maintain high standards of health, safety and personal hygiene in the kitchen.
• Assist in preparing and presenting dishes that exceed guest expectations.
• Communicate effectively with chefs and kitchen staff, receiving and acting on constructive feedback.
• Handle multiple orders simultaneously while staying calm under pressure.
• Perform basic food preparation, organization and cleaning tasks to support smooth kitchen operations.

Required profile

• High school diploma or equivalent.
• Previous experience in food & beverage or restaurant operations.
• Passion for teamwork and delivering excellent guest service.
• Knowledge of basic food preparation, presentation and preservation.
• Understanding of hygiene and safety procedures in a kitchen setting.

Required skills

• Food preparation techniques
• Food presentation standards
• Kitchen hygiene and safety practices