Commis 2 – Staff Cafeteria (Full‑Time)

About the role

The Staff Cafeteria is looking for a Commis 2 to support daily food preparation and service. This full‑time position works on Airport Road, Dubai, ensuring high‑quality meals for staff and guests.

Key responsibilities

• Prepare ingredients – portion, chop, wash, peel, weigh, measure and mix.
• Cook and assemble dishes according to recipes, quality and presentation standards.
• Prepare cold foods and operate ovens, stoves, grills, microwaves and fryers.
• Test food for doneness, monitor quality, and ensure correct portioning.
• Set‑up and break‑down work stations, serve food, and maintain clean work areas.
• Wash and disinfect kitchen tools, equipment and surfaces.
• Check and record appliance and food temperatures.
• Follow all safety, security and hygiene policies and report any issues.

Required profile

• High school diploma or G.E.D. equivalent.
• Minimum 1 year of related food‑service experience.
• Ability to stand, walk or sit for extended periods and perform physical tasks such as lifting up to 25 lb.
• Professional appearance and adherence to confidentiality and company policies.

Required skills

• Operating ovens
• Operating stoves
• Operating grills
• Operating microwaves
• Operating fryers