Waiter/Waitress – Mini Bar & All Day Dining

About the role

You will be the face of the food & beverage experience at Mövenpick Resort Al Marjan Island, delivering exceptional service and ensuring guests feel valued. The role combines mini‑bar management with all‑day dining service, requiring a friendly attitude and strong product knowledge.

Key responsibilities

• Conduct mini‑bar inventory and restock items as required.
• Assist guests with menu inquiries, providing informative and helpful recommendations.
• Maintain full knowledge of beverage lists, promotions, menu items and preparation methods.
• Follow all safety and sanitation policies when handling food and beverages.

Required profile

• Minimum 1 year experience in mini‑bar and all‑day dining operations.
• Strong food & beverage product knowledge.
• Ability to stay calm, courteous and focused on guest needs.
• Excellent interpersonal and problem‑solving abilities.
• Capable of working under pressure in a fast‑paced environment.
• Team‑oriented with a collaborative mindset.

What we offer

• Employee benefit card with discounted rates at Accor properties worldwide.
• Learning programs through Accor Academies.
• Opportunities for career development within the property and across the Accor network.
• Participation in corporate social responsibility initiatives such as Planet 21.