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About the role Exceptional Hospitality Starts with You. As a Commis Chef, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memora...
Director of Sales
Marriott Hotels & Resorts
About the role Leads and manages all day‑to‑day sales activities for the property, focusing on building long‑term, value‑based customer relationships that drive achievement of sales objectives. The ro...
Junior Sous Chef – Latin American Restaurant
The Ritz-Carlton
About the role This entry‑level management position supports daily kitchen operations for a Latin American restaurant at The Ritz‑Carlton in Dubai. The role combines hands‑on food preparation with sup...
Commis II – Breakfast & Brunch Restaurant
The Ritz-Carlton
About the role The Commis II supports the Breakfast and Brunch operations at a luxury hotel restaurant, preparing and cooking a variety of dishes while maintaining high standards of hygiene and presen...
Groups & Events Specialist
The Ritz-Carlton
About the role The Groups & Events Specialist supports the Sales & Marketing team at The Ritz‑Carlton Dubai by handling administrative tasks, preparing sales documents and acting as the primary liaiso...
Pastry Commis II (Entry Level)
The Ritz-Carlton
About the role The Pastry Commis II supports the pastry team at a luxury hotel, preparing and cooking a variety of baked goods while adhering to strict quality and presentation standards. This entry‑l...
F&B Service Expert (Bartender)
Four Points
About the role The F&B Service Expert (Bartender) creates memorable guest experiences by delivering high‑quality food and beverage service in a dynamic hotel environment. You will interact directly wi...
About the role Our Guest Environment Experts create memorable, unique experiences by maintaining the appearance and cleanliness of the entire hotel. You will be empowered to move throughout the proper...
Rooms Controller – Hotel Front Desk
Four Points
About the role The Rooms Controller is responsible for managing room assignments, check‑in and check‑out processes, and ensuring guest requests are met at the Four Points by Sheraton on Sheikh Zayed R...
Banquet Kitchen Commis 2
St. Regis
About the role The Banquet Kitchen Commis 2 supports the culinary team in delivering high‑quality banquet service at The St. Regis Abu Dhabi. You will work closely with chefs de partie and sous chefs...
Guest Experience Expert – German Speaker
Luxury Collection
About the role Our Guest Experience Experts create memorable stays for guests at Ajman Saray, a Luxury Collection Resort. The role involves guiding guests through their entire visit, handling requests...
Demi Chef de Partie – Terrace Kitchen
St. Regis
About the role The Demi Chef de Partie will support the Terrace Kitchen team at St. Regis Abu Dhabi, ensuring high standards of food preparation, presentation and service. You will work closely with t...
Chef de Partie – Villa Toscana Kitchen
St. Regis
About the role The Villa Toscana Kitchen at St. Regis Abu Dhabi is seeking a Chef de Partie to monitor daily operations, support senior chefs and ensure a positive guest experience. You will be respon...
Stewarding Team Leader
Le Meridien
About the role The Stewarding Team Leader oversees the cleanliness and sanitation of the kitchen and dish areas at Le Meridien Fujairah. This role combines hands‑on stewardship of cleaning equipment w...
Spa Therapist
Le Meridien
About the role The Spa Therapist will deliver a range of massage and body treatments to hotel guests, ensuring comfort, safety and a memorable wellness experience. The role involves assessing guest ne...
RO Plant & STP Technician – Maintenance
Le Meridien
About the role The RO Plant & STP Technician provides on‑site maintenance and repair services for guests in a hotel environment. The role focuses on plumbing, minor repairs and preventative upkeep of...
Sales Executive
Sheraton
About the role The Sales Executive will act as the primary point of contact for guests, handling inquiries, reservations and requests while driving revenue through effective sales techniques. The role...
Jr. Sous Chef (Asian)
Sheraton
About the role The Junior Sous Chef (Asian) will support the kitchen team in preparing and presenting Asian‑style dishes, ensuring high standards of quality, safety, and visual appeal in a busy hotel...
Stewarding Shift Leader
Sheraton
About the role The Stewarding Shift Leader oversees cleaning operations across hotel departments, ensuring that linen, dishware and other items are prepared, cleaned and transported efficiently for gu...
About the role The Guest Experience Agent/Telephone Operator is the primary point of contact for guests calling the hotel. You will answer, record, and process all guest inquiries, requests, and conce...
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