QHSE Analyst

About the role

The QHSE Analyst will support the implementation and monitoring of quality, health, safety and environmental systems within our food manufacturing facilities. You will ensure compliance with food safety, quality, safety and environmental standards while driving continuous improvement.

Key responsibilities

• Perform line inspections (pre‑start, in‑process, post‑production) and conduct product testing of raw materials, in‑process and finished goods.
• Ensure timely QC testing, record results, manage deviations and drive corrective and preventive actions (CAPA) with real‑time documentation.
• Respond to out‑of‑spec results, escalate issues and support incident investigations and root‑cause analysis.
• Monitor adherence to SOPs, GMP, HACCP and food‑safety rules; conduct internal audits, inspections and workplace assessments.
• Track environmental parameters such as waste and water usage and contribute to sustainability reporting.
• Prepare shift reports, monthly QHSE KPI dashboards and support emergency drills and safety campaigns.

Required profile

• Bachelor’s degree in Food Science, Safety, Engineering or Environmental field.
• 3–5 years of experience in FMCG/food manufacturing.
• Relevant certifications such as HACCP, ISO internal auditor, NEBOSH or IOSH (preferred).

Required skills

• HACCP knowledge and implementation.
• ISO internal auditor certification.
• NEBOSH or IOSH safety certification.
• Advanced Excel for data analysis and reporting.