Tandoori Chef – Dubai Restaurant

About the role

We are seeking an experienced Tandoori Chef to join our kitchen team at Kabab Erbil in Jumeirah 2, Dubai. The successful candidate will prepare authentic tandoor dishes while upholding the highest standards of food quality and hygiene in a fast‑paced restaurant environment.

Key responsibilities

• Prepare and cook a variety of tandoori specialties, including chicken, tikka, kebabs and naan.
• Operate, clean and maintain the tandoor to ensure consistent cooking results.
• Follow standardized recipes and presentation guidelines to guarantee taste consistency.
• Adhere to all food hygiene, sanitation and kitchen safety procedures.
• Collaborate efficiently with the kitchen team during peak service periods.

Required profile

• Professional culinary training or a relevant diploma.
• Proven experience as a Tandoori Chef in a restaurant setting.
• Strong understanding of food preparation, hygiene and safety practices.
• Ability to work effectively in a high‑volume, fast‑paced environment.

Required skills

• Traditional tandoor cooking techniques.
• Preparation of tandoori chicken, tikka, kebabs and naan.
• Food hygiene and kitchen safety knowledge.