Commis Chef – Commissary (Full‑time)

Grand Hyatt · Dubai

New

Junior 🇬🇧 English

Culinary skills Hygiene knowledge

Job description

About the role

The Commis Chef – Commissary will support the kitchen operations at Grand Hyatt Dubai, ensuring high‑quality food preparation and consistent service across all outlets.

Key responsibilities

Provide an excellent and consistent level of service to customers.
Prepare consistent, high‑quality food products and support other outlets following Hyatt International standards.

Required profile

Minimum 1 year experience as a Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards.
Basic culinary skills and good hygiene knowledge.

Required skills

Culinary skills
Hygiene knowledge

Questions fréquentes

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Published 5 hours ago

Expires 1 month from now

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Grand Hyatt

Dubai

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