Commis Chef – Commissary (Full‑time)
Grand Hyatt · Dubai
Job description
About the role
The Commis Chef – Commissary will support the kitchen operations at Grand Hyatt Dubai, ensuring high‑quality food preparation and consistent service across all outlets.
Key responsibilities
- Provide an excellent and consistent level of service to customers.
- Prepare consistent, high‑quality food products and support other outlets following Hyatt International standards.
Required profile
- Minimum 1 year experience as a Commis Chef or 2 years as an Apprentice in a hotel or restaurant with good standards.
- Basic culinary skills and good hygiene knowledge.
Required skills
- Culinary skills
- Hygiene knowledge
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in the United Arab Emirates.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
Published 14 hours ago
Expires 1 month from now
8 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Grand Hyatt
Dubai
Related job offers
-
Food & Beverage Supervisor - Russian Speaker
Palazzo Versace Dubai Dubai -
Assistant Restaurant Manager - Lobby Lounge
Palazzo Versace Dubai Dubai -
Instant Service Centre Supervisor – Dubai Business Bay
IHG Hotels & Resorts Dubai -
Front Desk Agent - Russian Speaker
kempinski United Arab Emirates - Dubai -
Commis 1 – Kitchen Assistant
kempinski United Arab Emirates - Dubai