Commis I – Kitchen Assistant

About the role

We are looking for a motivated Commis I to join the kitchen team at Towers Rotana Dubai. The successful candidate will support daily food preparation, maintain hygiene standards and assist senior chefs in delivering high‑quality dishes for our guests.

Key responsibilities

• Support the Chef de Partie or Demi Chef de Partie in daily kitchen operations.
• Prepare and execute menu specifications as directed by the Chef de Partie.
• Maintain a clean and hygienic work area in line with hotel standards.
• Control food stock levels and monitor food cost within the assigned section.
• Prepare daily mise‑en‑place and produce food across main kitchen and satellite stations.
• Follow instructions from superiors to complete assigned tasks efficiently.
• Ensure consistent quality and stay updated on new products, recipes and techniques.
• Coordinate with other sections to manage cleanliness, waste and cost control.

Required profile

• Completed a professional kitchen apprenticeship or chef training course.
• Previous experience in reputable establishments with solid culinary fundamentals.
• Fluent English communication skills.
• Proven knowledge of food preparation, presentation and preservation.
• Positive, dynamic and team‑oriented attitude, able to work in a multicultural environment.

Required skills

• Food preparation
• Mise‑en‑place
• Food cost control
• Hygiene standards