Entry-Level Kitchen Commis – Sea Fu Restaurant
Four Seasons · Dubai
Job description
About the role
The Commis I position at Sea Fu Kitchen is an entry‑level role in the culinary team. You will support senior chefs with food preparation, cooking and cleaning tasks, gaining hands‑on experience in a luxury hotel restaurant.
Key responsibilities
- Assist with food preparation under the supervision of senior chefs.
- Support cooking operations and follow recipe instructions.
- Maintain kitchen cleanliness and hygiene standards.
Required profile
- Entry‑level candidate with a passion for culinary arts.
- Eagerness to learn and develop kitchen skills.
- Ability to work in a fast‑paced, team‑oriented environment.
Required skills
- Food preparation
- Basic cooking techniques
- Kitchen cleaning and hygiene
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Published 3 weeks ago
Expires 1 month from now
30 views · 0 interested
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Four Seasons
Dubai
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