Food & Beverage Waiter/Waitress – Hilton Resort Marjan Island

About the role

Exceptional Hospitality Starts with You. As a Food & Beverage Waiter/Waitress you’re not just providing food and drink service – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make each guest’s stay special.

Key responsibilities

• Delight guests with an upbeat, friendly attitude and look for ways to make their meal experience special.
• Master the menu by learning all items, promotions and specials to answer guest questions confidently.
• Take food and beverage orders, enter them into the POS system and deliver completed orders promptly with attention to detail.
• Keep the food service station fully stocked, clean and organized at all times.
• Maintain compliance with health, safety, sanitation and alcohol regulations to ensure guest and team well‑being.

Required profile

• A passion for spreading the light and warmth of hospitality.
• Integrity – always doing the right thing.
• Leadership – inspiring others.
• Teamwork – believing collaboration drives the best outcomes.
• Ownership and accountability for your responsibilities.
• Focus on the now – bringing urgency and discipline to every moment.