Commis 3 - Latest Recipe

About the role

Le Meridien in Dubai is hiring a Commis 3 (latest recipe) to prepare food in the kitchen. The role covers ingredient preparation, cooking to recipes and quality standards, and cleaning the kitchen area.

Key responsibilities

• Prepare ingredients for cooking, including portioning, chopping and storing food, and wash and peel fresh fruit and vegetables.
• Weigh, measure and mix ingredients, and prepare and cook food according to recipes, quality standards, presentation standards and the food preparation checklist.
• Prepare cold foods and operate ovens, stoves, grills, microwaves and fryers.
• Test foods to check they are cooked sufficiently and monitor food quality.
• Set up and break down the workstation, and serve food in proper portions onto proper receptacles.
• Wash and disinfect the kitchen area, tables, tools, knives and equipment, and check appliance and food temperatures.
• Follow company and safety and security policies, report maintenance needs, accidents and injuries, complete safety training and certifications, and keep a clean, professional appearance.
• Work physically demanding hours, standing, sitting or walking for long periods, lifting up to 25 pounds, and perform other reasonable duties requested by supervisors.

Required profile

• High school diploma or G.E.D. equivalent.
• At least 1 year of related work experience.
• No supervisory experience required.
• No license or certification required.