Commis Chef – Burger

About the role

Kitopi is growing, and we're looking for a passionate Commis Chef experienced in burgers to join our culinary team. If you love working in a fast‑paced environment and want to grow your skills with a company that truly invests in its people, this role is for you.

Key responsibilities

• Assist in the preparation, cooking, and presentation of dishes from various international cuisines.
• Follow recipes, standards, and hygiene practices.
• Support the Chef de Partie and Sous Chef with daily kitchen operations.
• Ensure proper storage, labeling, and rotation of ingredients.
• Maintain cleanliness and organization in your section.
• Contribute to a smooth and efficient kitchen workflow.

Required profile

• Minimum 1–2 years of experience as a Commis Chef.
• Experience in burgers and similar items is a must.
• Strong knowledge of food safety and hygiene.
• Ability to work in a high‑volume kitchen.

Required skills

• Burgers
• Food safety & hygiene

What we offer

• Competitive salary & benefits.
• Growth opportunities within Kitopi's global network.
• Supportive team and learning‑focused environment.
• Exposure to diverse international food concepts.