Stewarding Team Leader – Luxury Hotel
FIVE Hotels and Resorts · Doubaï
Job description
About the role
Join the dynamic Stewarding Team at a leading luxury hotel brand and lead a dedicated crew to deliver impeccable service. This role combines hands‑on operational oversight with team development in a fast‑paced, high‑standards environment.
Key responsibilities
- Lead and supervise the stewarding team to ensure seamless service delivery.
- Coordinate cleaning, sanitisation, and maintenance of kitchen equipment, utensils, and food‑preparation areas.
- Monitor and manage inventory of cleaning supplies and equipment, ensuring availability and proper usage.
- Train and onboard new stewards on hygiene protocols, safety procedures, and departmental standards.
- Develop and implement process improvements to enhance operational efficiency.
- Handle day‑to‑day operational issues proactively and maintain high standards of cleanliness.
Required profile
- Minimum 2 years supervisory experience in stewarding or a related role within a luxury hotel.
- Excellent verbal and written communication skills in English.
- Strong understanding of health and safety regulations and kitchen hygiene standards.
- Meticulous attention to detail and ability to work flexible shifts, including weekends and holidays.
- Proven organisational and leadership abilities in a fast‑paced environment.
- Hands‑on, can‑do attitude with a focus on delivering exceptional guest experiences.
Required skills
- Knowledge of health and safety regulations applicable to kitchen and stewarding areas.
- Familiarity with hygiene and sanitation standards for food‑preparation environments.
- Experience in inventory management of cleaning supplies and equipment.
What we offer
- Fixed monthly salary of AED 1,400.
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Published 1 month ago
Expires 1 week from now
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FIVE Hotels and Resorts
Doubaï
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