Banquet Service Expert (Food & Beverage)
W Hotels
Job description
About the role
Our Banquet Service Experts create memorable dining experiences for guests at W Hotels. You will be responsible for delivering high‑quality food and beverage service during banquet events, ensuring every detail contributes to a unique and enjoyable stay.
Key responsibilities
- Set up and arrange banquet tables, chairs, and service stations according to event specifications.
- Communicate orders and special requests between the dining floor and the kitchen.
- Serve guests promptly, answer questions, and attend to their needs throughout the event.
- Maintain cleanliness of work areas, replenish supplies, and ensure all equipment is ready for service.
- Handle menu verification, read and confirm guest selections, and assist with any menu changes.
- Perform physical tasks such as lifting, carrying, and moving items up to 25 lb unaided (50 lb with assistance).
Required profile
- High school diploma or GED equivalent.
- Less than one year of related food‑and‑beverage experience.
- No prior supervisory experience required.
- No specific license or certification needed.
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Published 1 day ago
Expires 1 month from now
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