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Kitchen Steward – Luxury Hotel (Abu Dhabi)

The Ritz-Carlton Hotel Company, L.L.C. · Abou Dabi

Junior 🇬🇧 English

Job description

About the role

The Kitchen Steward supports the smooth operation of the hotel's food and beverage outlets by ensuring all kitchen and dining equipment, utensils, and linens are clean, sanitized, and ready for service. This full‑time, on‑site position is essential to maintaining the high standards of hygiene and guest experience expected at a luxury property.

Key responsibilities

  • Operate and maintain dishwashing machines, hand‑wash stations, and linen washers/dryers.
  • Collect, transport, and store dirty and clean dishware, cookware, and linens across hotel departments.
  • Perform routine cleaning of kitchen workstations, floors, and equipment.
  • Adhere to safety protocols, report accidents or unsafe conditions, and follow company policies.
  • Lift, carry, push, pull, and place objects up to 50 lb without assistance.
  • Stand, walk, or sit for extended periods and perform overhead and low‑level tasks.

Required profile

  • No specific education or prior experience required.
  • Ability to perform physical tasks, including lifting up to 50 lb and prolonged standing.
  • Commitment to a safe, clean, and professional work environment.

Required skills

  • Dishwashing machine operation
  • Linen washer and dryer operation

What we offer

  • Opportunity to work in a world‑renowned luxury hotel.
  • Full‑time schedule with potential for career growth within the hospitality industry.
  • Inclusive, diverse workplace that values all associates.

Questions fréquentes

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Published 3 months ago

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The Ritz-Carlton Hotel Company, L.L.C.

Abou Dabi