Pizza & Pasta Chef

About the role

TU Holdings Group is hiring a full-time Pizza & Pasta Chef in Abu Dhabi. The chef prepares, cooks and presents high-quality pasta and pizza dishes while keeping excellent culinary, cleanliness and food safety standards. The role covers dough preparation, station stock management and kitchen upkeep, and supports smooth daily kitchen operations.

Key responsibilities

• Prepare, cook and present a variety of pizzas and pasta dishes according to standardized recipes.
• Prepare fresh pizza dough, pasta, sauces and toppings daily.
• Maintain the quality, presentation and consistency of all food items.
• Keep the kitchen station, pizza oven and equipment clean, sanitized and organized.
• Check and manage kitchen stock and ingredients, informing management or the Head Chef when supplies need replenishing.
• Ensure proper storage, labeling and handling of food ingredients, minimize waste and control portions.
• Handle dietary requests and assist with busy service periods and special functions.
• Coordinate with the Head Chef and service team for timely food delivery.

Required profile

• Proven 2-3 years of experience as a Pizza Chef, Pasta Chef or in a similar culinary role.
• Previous experience in a hotel, restaurant or caf is preferred.
• Flexible to work different shifts, weekends and holidays.

Required skills

• Good knowledge of pizza dough preparation, pasta making and Italian culinary techniques.
• Knowledge of operating pizza ovens and standard kitchen equipment.
• Good communication and teamwork skills, ability to work independently and in a fast-paced kitchen.
• Relevant culinary or food safety certification is an advantage.