Quality Controller (CAN & Easy Open End Lines)

About the role

We are looking for an experienced Quality Controller to oversee CAN and Easy Open End (EOE) production lines. The role ensures that all products meet strict quality, safety, and regulatory standards while supporting continuous improvement on the shop floor.

Key responsibilities

• Monitor and inspect CAN and EOE production processes for compliance with quality standards.
• Perform inspections on raw materials, in‑process items, and finished goods, verifying dimensions, seam quality, coating integrity, and leakage.
• Record inspection results accurately, maintain quality records, and prepare daily quality reports.
• Identify, report, and segregate non‑conforming products according to company procedures.
• Collaborate with production teams to resolve quality issues and implement corrective actions.
• Ensure measuring and testing equipment is calibrated and functional before use.
• Follow company food‑safety, hygiene, and quality procedures during all activities.

Required profile

• Diploma or Bachelor’s degree in Food Science, Food Technology, Chemical Engineering, Packaging Technology, Industrial Engineering, Mechanical Engineering, or a related field.
• Minimum 5 years of experience as a Quality Controller on CAN manufacturing and Easy Open End lines.
• Strong knowledge of quality control systems, inspection procedures, and manufacturing standards.
• Proven ability to conduct root‑cause analysis and implement corrective actions.
• Excellent attention to detail and problem‑solving skills.

Required skills

• Quality control systems
• Inspection procedures
• Manufacturing standards
• Root‑cause analysis
• Corrective‑action implementation
• Equipment calibration
• Quality documentation
• Reporting and record‑keeping