Chef de Partie – Outside Catering
JW Marriott · Dubai
وصف الوظيفة
About the role
JW Marriott Marquis Dubai is seeking a motivated Chef de Partie to join its Outside Catering team. You will work in a dynamic 5‑star hotel environment, preparing high‑quality dishes for events and guests across the property.
Key responsibilities
- Prepare special meals and substitute items according to menu specifications.
- Regulate temperature of ovens, broilers, grills, and roasters to ensure food safety and quality.
- Pull and manage food from freezer storage for timely service.
- Maintain cleanliness and organization of the kitchen workstations.
- Collaborate with senior chefs to support banquet and event catering operations.
Required profile
- Previous experience in a hotel or large‑scale catering kitchen.
- Ability to work efficiently in a fast‑paced, high‑volume environment.
- Strong attention to detail and commitment to food safety standards.
- Flexibility to work varied shifts, including weekends and holidays.
Required skills
- Food preparation
- Oven operation
- Broiler operation
- Grill operation
- Roaster operation
- Temperature regulation
- Freezer storage handling
What we offer
- Competitive salary with accommodation, meals on duty, and transportation.
- World‑class training and development, including leadership programs.
- Discounted accommodation and dining across a global portfolio of hotels.
- Medical and life insurance, plus unlimited career growth opportunities.
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JW Marriott
Dubai
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