Junior Sommelier at One&Only The Palm

About the role

We are looking for a Junior Sommelier to join the Food & Beverage team at One&Only The Palm Resort in Dubai. The successful candidate will support the wine program, assist guests with selections and ensure a memorable dining experience in our upscale 5‑star environment.

Key responsibilities

• Recommend and serve wines according to guest preferences and menu pairings.
• Present, open and pour wine following professional service standards.
• Provide accurate information on wine regions, varietals, vintages and flavor profiles.
• Assist the Head Sommelier in maintaining and updating the wine list and promoting premium selections.
• Receive, organize, store and rotate wine inventory (FIFO) and conduct regular stock‑taking.
• Collaborate with the service team to ensure seamless coordination between wine and food service.
• Support training of servers on basic wine knowledge and service etiquette.
• Participate in wine‑pairing dinners, tastings and supplier education sessions.

Required profile

• Minimum two years’ experience in wine service within an upscale 5‑star hotel, resort or Michelin‑starred restaurant.
• Strong knowledge of wine regions, varietals, vintages and food pairings.
• Excellent guest‑focused attitude with the ability to deliver warm and attentive service.

Required skills

• Wine service and presentation.
• Inventory management and FIFO rotation.
• Knowledge of wine list maintenance and promotion.

What we offer

• Opportunity to work in a luxury resort with a renowned international brand.
• Professional development through wine education sessions and mentorship.
• Dynamic team environment that values creativity and hospitality excellence.