Chef de Partie – Brasserie Frantzen
Atlantis The Palm Dubai · Dubai
Job description
About the role
Atlantis The Palm Dubai is seeking a talented Chef de Partie to join the Brasserie Frantzen team. You will work in a fast‑paced, multicultural kitchen, supporting the Chef de Cuisine in delivering high‑quality dishes that reflect the resort’s luxury standards.
Key responsibilities
- Prepare and organise mise en place for your designated section.
- Maintain the highest food quality and presentation standards.
- Assist the Chef de Cuisine in managing kitchen operations and staff.
- Ensure compliance with health and safety operating procedures.
- Collaborate with other sections to deliver seamless service during peak periods.
Required profile
- 1–2 years of experience as a Chef de Partie in an international luxury hotel or similar establishment.
- Excellent communication skills and ability to work as part of a diverse team.
- Strong organisational skills and ability to manage multiple tasks simultaneously.
- Confidence in interacting with a varied clientele.
Required skills
- Health and safety operating procedures
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Published 4 weeks ago
Expires 4 weeks from now
16 views · 0 interested
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Atlantis The Palm Dubai
Dubai