Commis 3 – Fish Beach Taverna
Le Meridien · Dubai
Job description
About the role
The Fish Beach Taverna is seeking a Commis 3 to support food preparation and service in a fast‑paced kitchen environment.
Key responsibilities
- Prepare ingredients, portion, chop, wash, peel, weigh, measure and mix according to recipes and standards.
- Operate ovens, stoves, grills, microwaves and fryers, and test foods for proper cooking.
- Prepare and cook cold foods, set up and break down work stations, and serve food in correct portions.
- Maintain cleanliness by washing and disinfecting kitchen areas, tools, knives and equipment.
- Monitor food quality, check appliance and food temperatures, and follow safety and security policies.
Required profile
- High school diploma or G.E.D. equivalent.
- At least 1 year of related kitchen experience.
- Ability to stand, walk, lift up to 25 lb and perform repetitive motions.
Required skills
- Operating kitchen equipment (ovens, stoves, grills, microwaves, fryers).
- Food preparation techniques (chopping, portioning, measuring, mixing).
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Published 15 hours ago
Expires 1 month from now
8 views · 0 interested
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Le Meridien
Dubai