Demi Chef De Partie
Bulgari Hotels and Resorts · Dubai
Job description
About the role
The Demi Chef De Partie will support the kitchen team at BVLGARI Resort Dubai by preparing and cooking food to the highest standards, ensuring quality, safety and presentation.
Key responsibilities
- Prepare ingredients, portion, chop, store and thaw food according to recipes.
- Cook and plate dishes, monitor food quality, test doneness and ensure proper garnish.
- Maintain kitchen hygiene by washing, disinfecting areas, tools and equipment.
- Check appliance and food temperatures, report any non‑conformities to the manager.
- Follow safety, security and uniform policies, and assist teammates during busy periods.
Required profile
- High school diploma or G.E.D. equivalent.
- At least 1 year of related kitchen experience.
- No supervisory experience required.
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Published 3 hours ago
Expires 1 month from now
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Bulgari Hotels and Resorts
Dubai
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