Demi Chef De Partie
Bulgari Hotels and Resorts · Dubai
Job description
About the role
The Demi Chef De Partie will support the kitchen team at BVLGARI Resort Dubai by preparing and cooking food to the highest standards, ensuring quality, safety and presentation.
Key responsibilities
- Prepare ingredients, portion, chop, store and thaw food according to recipes.
- Cook and plate dishes, monitor food quality, test doneness and ensure proper garnish.
- Maintain kitchen hygiene by washing, disinfecting areas, tools and equipment.
- Check appliance and food temperatures, report any non‑conformities to the manager.
- Follow safety, security and uniform policies, and assist teammates during busy periods.
Required profile
- High school diploma or G.E.D. equivalent.
- At least 1 year of related kitchen experience.
- No supervisory experience required.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in the United Arab Emirates.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 4 hours ago
Expires 1 month from now
4 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Bulgari Hotels and Resorts
Dubai
Related job offers
-
F&B Premium Manager (Freelance)
Coca-Cola Arena Dubai -
Contracting & Administration Officer – MEA APAC
AccorCorpo Dubai -
Senior Portfolio Manager – Revenue Intelligence (MEA APAC)
AccorCorpo Dubai -
Barista – Breakfast on 36th
mandarinoriental Mandarin Oriental Downtown -
Front Office Manager
mandarinoriental Mandarin Oriental Downtown