Demi Chef De Partie – Pastry & Bakery

About the role

W Hotels in Dubai is seeking a motivated Demi Chef De Partie to join its Pastry and Bakery team. The role involves preparing a variety of pastries, breads and cold dishes while maintaining high standards of quality and safety. The successful candidate will work closely with the Chef to support daily operations and special menu items.

Key responsibilities

• Prepare special meals or substitute items accordingli
• Regulate temperature of ovens, broilers, grills, and roasters
• Pull food from freezer storage to thaw in the refrigerator
• Ensure proper portion, arrangement, and food garnish
• Maintain food logs and monitor the quality and quantity of prepared food
• Communicate assistance needed during busy periods
• Inform the Chef of excess food items for daily specials
• Prepare cold foods according to recipes, quality standards, and presentation guidelines

Required profile

• At least 3 years of related pastry and bakery experience
• Technical, Trade, or Vocational School degree in culinary arts or a related field
• No supervisory experience required
• Ability to stand, walk and lift objects up to 25 pounds
• Willingness to follow all safety, security and company policies