Head Chef
pollen la vie est une formation · Dubai
Job description
About the role
We are seeking a passionate, creative, and highly experienced Head Chef to lead kitchen operations in Dubai. This senior‑level position will drive menu innovation, ensure food quality, and inspire the culinary team.
Key responsibilities
- Lead and manage all daily kitchen operations and culinary activities.
- Develop innovative menus while maintaining consistency, quality, and presentation.
- Supervise, train, motivate, and develop chefs and kitchen team members.
- Manage food preparation, production, portion control, and workflow.
- Monitor food costs, inventory, purchasing, and kitchen budgets.
- Maintain strict food safety, hygiene, and sanitation standards.
Required profile
- 6+ years of professional culinary experience with proven leadership experience.
- Previous experience as a Head Chef, Executive Chef, or Senior Sous Chef.
- Culinary qualification or equivalent professional training preferred.
- Strong knowledge of international cuisine, food preparation, and presentation.
Required skills
- Leadership Experience
- Purchasing
- Menu Development
- Inventory Management
- Food Safety
- Food cost control
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Published 6 hours ago
Expires 1 month from now
11 views · 0 interested
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pollen la vie est une formation
Dubai