Bartender

About the role

Viya, the UAE's golf and hospitality group, is hiring a Bartender for its Topgolf venue in Abu Dhabi. The position sits in the Food & Beverage Service department and reports to the Hospitality Manager and Assistant Hospitality Manager. Bartenders deliver best-in-class hospitality, know spirits, beer and wine, keep the bar ready for guests and make their visit memorable.

Key responsibilities

• Greet every guest immediately in a friendly way, engage with them and project positivity
• Offer food and beverages from the bar and suggest premium menu items to enhance the guest experience and maximise sales
• Prepare and serve drinks promptly according to Topgolf recipes and standards, maintaining good food hygiene
• Observe the rules of responsible alcohol service to protect guests and the community
• Set up and maintain bars, non-alcoholic beverage stations and F&B storage areas, keeping them stocked, organised and sanitary
• Maintain accurate spill logs during each shift to manage waste
• Handle cash and credit cards carefully and efficiently
• Wash, polish and store glassware properly, and record all breakages and wastages in writing
• Follow health and safety procedures and service standards (timeliness, quality, accuracy, sanitation)
• Apply the 4 Service Steps and the club's mission, vision and core values to internal and external customers
• Participate in committee work (Staff, Green Theme, Food, Sport) and be trained as a Fire Marshall or First Aider
• Comply with information security policies, attend awareness sessions and report any suspected breaches to the IT Service Desk