This job is no longer available
This job expired on 10/10/2026. It no longer accepts applications.
Chef de Partie – Fine Dining at Delilah Supper Club
Wynn Al Marjan Island · Dubai
Job description
About the role
Wynn Al Marjan Island is seeking a Chef de Partie for the Delilah Supper Club, a fine‑dining venue within the upcoming integrated resort. The role will be based in Dubai and involves leading the kitchen team to deliver exceptional culinary experiences.
Key responsibilities
- Oversee daily fine dining kitchen operations to ensure efficient workflow and high food quality standards.
- Monitor food preparation, portion control, inventory levels, and kitchen costs.
- Ensure all food is fresh, safely stored, and prepared in compliance with HACCP and hygiene standards.
- Maintain cleanliness of the kitchen, equipment, utensils, and storage areas at all times.
- Manage stock levels, requisition ingredients, and optimise the use of resources and equipment.
- Deliver exceptional guest experiences by ensuring food quality and addressing guest requests or concerns promptly.
- Support, train, and supervise kitchen team members, including work allocation and on‑the‑job coaching.
- Promote a safe, positive, and collaborative work environment while ensuring compliance with company policies, health & safety standards, and sustainability initiatives.
Required profile
- Secondary school education or above; relevant culinary training is an advantage.
- Proven experience in a similar role within a professional kitchen environment.
- Strong knowledge of international cuisines and culinary techniques.
- Proficient knife skills and a solid understanding of HACCP and food safety standards.
- Demonstrated leadership skills with the ability to motivate, mentor, and develop team members.
- Effective communication and interpersonal skills, with the ability to collaborate across all levels.
- Highly organized with the ability to manage inventory, schedules, and daily kitchen operations efficiently.
- Strong attention to detail with a focus on quality, cleanliness, and compliance with health and safety standards.
Required skills
- Knife skills
- HACCP knowledge
- Food safety standards
- Inventory management
What we offer
- Attractive salary paid in AED
- Excellent leave policy
- Healthcare package
- Incentive programs
- Additional employee benefits
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Wynn Al Marjan Island
Dubai