Commis 3 – Outside Catering Kitchen
Le Meridien · Dubai
وصف الوظيفة
About the role
The Commis 3 supports the Outside Catering Kitchen by preparing ingredients, cooking, and maintaining a clean, safe work environment. This position works closely with the kitchen team to deliver high‑quality meals for guests.
Key responsibilities
- Prepare ingredients, portion, chop, store, wash and peel fruits and vegetables.
- Measure, mix, and cook food according to recipes, quality and presentation standards.
- Operate ovens, stoves, grills, microwaves and fryers, and test foods for doneness.
- Prepare cold foods, set up and break down work stations, and serve food in proper portions.
- Maintain cleanliness by washing and disinfecting kitchen areas, tools, knives and equipment, and ensure correct temperatures.
Required profile
- High school diploma or equivalent.
- At least 1 year of related kitchen experience.
- Ability to stand, walk, lift up to 25 lb and perform physical tasks as described.
Required skills
- Operating ovens
- Operating stoves
- Operating grills
- Operating microwaves
- Operating fryers
Questions fréquentes
لماذا تبلغ عن هذا العرض؟
اكتشف المزيد
الرواتب والأدلة وعمليات البحث في الإمارات العربية المتحدة.
الرواتب حسب المهنة
قدم طلبك في 30 ثانية
أدخل بريدك الإلكتروني للتقديم. سيتم إنشاء حساب تلقائياً.
بالمتابعة، أنت توافق على شروط الاستخدام.
لديك حساب بالفعل؟ تسجيل الدخول
عزز فرصك
حمّل سيرتك الذاتية وسنقترح عليك الوظائف التي تناسب ملفك.
جاري تحليل سيرتك الذاتية...
Le Meridien
Dubai
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