Commis l
Marriott Hotels & Resorts · Dubai
وصف الوظيفة
About the role
We are looking for a Commis I to join our Dubai hotel kitchen. The role involves preparing special meals, regulating kitchen equipment temperatures, and maintaining high food quality standards.
Key responsibilities
- Prepare special meals, substitute items, and cold foods according to recipes and quality standards.
- Regulate temperature of ovens, broilers, grills, and roasters.
- Pull food from freezer storage, thaw in refrigerator, and ensure proper portioning, arrangement, and garnish.
- Maintain food logs, monitor food quality and quantity, and inform Chef of excess items for daily specials.
- Communicate menu specials and out‑of‑stock items to Food & Beverage service staff.
- Assist management with hiring, training, scheduling, and employee coaching.
- Follow safety, security, and uniform policies; report maintenance needs and unsafe conditions.
Required profile
- Technical, trade, or vocational school degree.
- At least 3 years of related work experience in food preparation.
- No supervisory experience required.
- No specific license or certification required.
Questions fréquentes
لماذا تبلغ عن هذا العرض؟
اكتشف المزيد
الرواتب والأدلة وعمليات البحث في الإمارات العربية المتحدة.
الرواتب حسب المهنة
قدم طلبك في 30 ثانية
أدخل بريدك الإلكتروني للتقديم. سيتم إنشاء حساب تلقائياً.
بالمتابعة، أنت توافق على شروط الاستخدام.
لديك حساب بالفعل؟ تسجيل الدخول
عزز فرصك
حمّل سيرتك الذاتية وسنقترح عليك الوظائف التي تناسب ملفك.
جاري تحليل سيرتك الذاتية...
Marriott Hotels & Resorts
Dubai
عروض عمل ذات صلة
-
Waiter/Waitress (Italian Speaker) – Luxury Resort Dubai
Bulgari Hotels and Resorts Dubai -
Reservations Agent – Guest Services
The Ritz-Carlton Dubai -
Speciality Sous Chef – Culinary Operations
Marriott Hotels & Resorts Dubai -
Director of Residences – Luxury Hospitality
mandarinoriental Mandarin Oriental Downtown -
Chef de Partie – Banquets
EMEA Abu Dhabi