Food Server

About the role

The Food Server will join Mezzanine Bar & Kitchen’s front‑of‑house team in Dubai, delivering attentive service and ensuring guests enjoy a memorable dining experience.

Key responsibilities

• Greet guests, present menus and take orders accurately.
• Explain menu items, accommodate special dietary requests and answer guest questions.
• Coordinate with kitchen and bar teams to deliver food and beverages promptly.
• Maintain clean, properly set tables throughout service.
• Process payments, handle guest concerns professionally and adhere to safety, hygiene and quality standards.

Required profile

• Strong customer service and communication abilities.
• Experience in restaurant, bar, café or similar hospitality environment.
• Ability to stand for long periods, carry trays safely and work flexible shifts, including evenings, weekends and holidays.
• Professional appearance, punctuality and a guest‑first mindset.

Required skills

• Food & Beverage service knowledge.
• Basic cooking awareness to communicate orders effectively.
• Understanding of food safety and hygiene practices and local health regulations.
• Proficiency in spoken English; additional languages are a plus.