Commis Chef (UAE National)
Destination Hotels
Job description
About the role
The Commis Chef is responsible for preparing and delivering consistently high-quality food within the assigned kitchen section while ensuring adherence to Park Hyatt Abu Dhabi Hotel & Villas policies and procedures. The role delivers courteous, professional, and efficient service, ensuring an exceptional guest experience and high levels of guest satisfaction.
Required profile
- Minimum of 1 year of experience as a Commis Chef or Apprentice in a hotel or restaurant with high standards.
- Basic culinary skills and good knowledge of food hygiene and safety standards.
Required skills
- Food hygiene and safety standards
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Published 2 hours ago
Expires 1 month from now
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Destination Hotels
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