In-Room Dining Waiter (Room Service)

About the role

Radisson Hotel Group is hiring a waiter for its Room Service within the Food & Beverage department at Radisson Dubai Damac Hills. The role supports the smooth running of room service, delivering the guest food and beverage experience to the highest standard while working as part of a team focused on guest satisfaction.

Key responsibilities

• Support the smooth running of Room Service in the Food & Beverage department, delivering all aspects of the guest food and beverage experience.
• Work as part of a team that responds positively and on time to guest enquiries.
• Carry out assigned duties and tasks in a timely and professional manner.
• Deliver on departmental plans and objectives, helping achieve hotel initiatives and targets.
• Work closely with the immediate supervisor to control costs and inventory and attain productivity and performance levels.
• Maintain effective working relationships and promote the company culture and values.
• Ensure compliance with applicable legislation and best practice, so that requirements can be audited internally and externally, and follow up as needed.

Required profile

• Essential: experience in food and beverage service.
• Hands-on, can-do work style and a commitment to exceptional guest service.
• Willingness to find creative solutions and take ownership of assigned duties.
• Personal integrity and the ability to work in an environment that demands excellence.
• Experience working with IT systems on various platforms.
• Strong communication and multitasking skills.
• Waiter preferred; Dubai experience; all service including alcohol.

What we offer

• Competitive salary of AED 1,600.
• Average service charge of AED 700.
• Accommodation provided at Al Khail Gate.